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File Format | PDF
File Size | 2.79 MB
Pages | 630
Language | English
Category | Social History
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Description: A national
bestseller that has changed the way readers view the ecology of eating, this
revolutionary book by award winner Michael Pollan asks the seemingly simple
question: What should we have for dinner? Tracing from source to table each of the
food chains that sustain us -- whether industrial or organic, alternative or
processed -- he develops a portrait of the American way of eating.
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The Omnivore's Dilemma: A Natural History of Four Meals
Download | Free
